Chicken Stew


On a cold rainy day there’s nothing better than a big hot bowl of hearty stew to warm you up.  Since there’s no shortage of cold rainy days in the spring I thought this old favourite would make a great dinner tonight.  The nice thing about making a stew is the flexibility of the dish, just … More Chicken Stew

Lemon Chicken


Chicken is one of my all time favourite foods.  It can be prepared it a variety of ways.  Whether fried, broiled, bbq-ed or roasted, a chicken dinner is a yummy & healthy way to end the day. Broiling chicken breasts soaked in lemon juice and topped with slices of fresh lemons is an excellent source … More Lemon Chicken

Soft Giant Pretzels


Soft Giant Pretzels can be found in shopping malls, at carnivals and in street vendor carts.  They’re a beautiful balance between soft, buttery and salty goodness.  Traditionally these are sprinkled with coarse salt, but you can switch up the flavour by topping them with yummy things like cinnamon sugar, cheese, sesame seeds or even mustard. … More Soft Giant Pretzels

Banana Bread


Who doesn’t love banana bread?  When I discovered I needed to avoid gluten one of my first thoughts revolved around this delicious & beloved treat (and the 20-odd bananas in my freezer that I was planning on baking into breads and muffins).  With a simple substitution of wheat flour with all purpose gluten free flour we … More Banana Bread